Sunday, 31 May 2015
Saturday, 30 May 2015
Friday, 29 May 2015
Cheese - Easy Cheese Ball Ii
Ranch dressing mix lends an herb-y tang to this cream cheese and cheddar combo; the crunch comes from chopped pecans.
Thursday, 28 May 2015
Seafood - Smoked Salmon Chowder
Smoked salmon, corn, and potatoes liven up this creamy chowder that absolutely pops with flavor! It's balanced, yet intense.
Tuesday, 26 May 2015
Monday, 25 May 2015
Saturday, 23 May 2015
Salad - Cucumber Sunomono
These thinly-sliced marinated cucumbers make a refreshing addition to a salad, or a nice side dish for a barbecue. We think they 'd even be great on an open face sandwich on pumpernickel or rye bread.
Salad - Chinese Broccoli Slaw
This Chinese slaw uses broccoli slaw mix and ramen noodles with some common pantry items to make a versatile salad for any occasion.
Thursday, 21 May 2015
Wednesday, 20 May 2015
Tuesday, 19 May 2015
Sunday, 17 May 2015
Saturday, 16 May 2015
Friday, 15 May 2015
Thursday, 14 May 2015
Wednesday, 13 May 2015
Soups Stews And Chili - Minestrone Soup I
Lots of fresh vegetables and elbow macaroni in a hearty chicken stock are the stars of this standard minestrone. The recipe calls for only minced garlic, dried parsley, and salt for seasoning -- great when you are using really fresh and flavorful produce
Tuesday, 12 May 2015
Saturday, 9 May 2015
Breakfast And Brunch - Andouille And Poblano Quesadillas
Fiery andouille sausage and spicy poblano peppers are tamed by lots of colby cheese in these tasty Tex-Mex quesadillas.
Friday, 8 May 2015
Pasta - Smoky Four Cheese Macaroni Bake
This rich macaroni combines the savory flavors of Swiss, Monetary Jack, sharp Cheddar and Parmesan cheeses along with sauteed garlic and onion to make a creamy sauce to die for. Add a little liquid smoke for a, well, smoky taste.
Thursday, 7 May 2015
Wednesday, 6 May 2015
Monday, 4 May 2015
Sunday, 3 May 2015
Saturday, 2 May 2015
Subscribe to:
Posts (Atom)